![]() ![]() “Joan Lunden asked whether it was because everyone’s obsessed with dieting - reading their calories instead of eating them. It’s a revival, definitely, of a very old story - Adam and Eve was basically a conflict over food.”ĭavidson appeared a few days after Christmas on a segment of ABC-TV’s “Good Morning America,” which pondered the genre’s sudden popularity. ![]() “I love to cook,” Davidson said, “and I think it’s only natural that it showed up in writing. The Evergreen, Colo., author caught on with “Catering,” wrote her second, “Dying For Chocolate,” and recently released a third Goldy novel, “The Cereal Murders.” A fourth, “The Last Suppers,” is in the works. “I baked cookies from the recipe in ‘Catering To Nobody,’ and took them to all my book readings,” said Davidson, who had published two previous crime novels that had lackluster sales. ![]() But her editor told Diane Mott Davidson the genre was dead when she set out to revive it with “Catering To Nobody,” Davidson’s 1989 novel that featured Goldy Bear, an intrepid, recently divorced caterer (Three Bear’s Catering - Where Everything Is Just Right!) who stumbles into a murder mystery. ![]()
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